Enjoy a metric hell-ton of Vegas scoop you won't hear anywhere else. Some of it's actually true.
It's another action-packed installment of the Vital Vegas podcast, despite what your ears tell you.
It's the usual Vegas stuff. We have to talk about Vegas. It's in the name of the podcast.
Let's talk Chica.
Let's talk Urth Caffe.
Let's talk MGM 2020.
Let's talk Circa Las Vegas.
Let's talk Wynn.
Let's talk all the news we've broken in the last couple of weeks, because we're pretty badass
In this episode, we interview the guys from the Matt & Mattingly's Ice Cream Social podcast.
We also review a new restaurant at The Strat, Blvd. & Main Taphouse, and "Absinthe" as it celebrates its eighth year on The Strip as well as chairs that could also be used as torture devices.
We don't just break news, we send it home crying to its mommy.
Hey, we don't know what that means, either. Just listen.
Listen for restaurant reviews, tips for getting the most from your Vegas visit and exclusive stories you won't hear anywhere else.
It's the same old tired rambling, but with some actual video poker information that might make you rich.
Man, alive, there's a metric hell-ton of Vegas in this episode.
Some ground covered: SLS update, The Strat rebrand and the fake straw ban.
Also, get the scoop about the Steakhouse at Circus Circus.
You know, the typical dog and pony show, but "enhanced."
At last, the new name of the downtown hotel at 18 Fremont has been named: Circa Resort & Casino. We've got an in-depth interview with Circa's owner, Derek Stevens.
There's also tons of breaking news, including our the state of our love life.
It's all the usual drivel, but with more sexual tension.
In this very rushed episode, we chat with James Trees, chef at Esther's Kitchen.
We've also got the latest Las Vegas news.
And "A Very Pappy Christmas." Lower your expectations.
There's "12 Days of Las Vegas Christmas" and so much more.